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Samples in periodicals archive:
Omega-6 (n-6) polyunsaturated fatty acids (PUFA) and omega-3 (n-3) PUFA are precursors to potent lipid mediator signalling molecules, eicosanoids, which have important roles in the regulation of inflammation.
Our systematic review provides, to our knowledge, the most comprehensive assessment to date of the effects of omega-3 polyunsaturated fatty acids on plasma homocysteine," the authors announce.
The research found that if a mother's diet contains a certain group of polyunsaturated fatty acids (PUFAs), the baby's gut develops differently.
2, 3) DHA (docosahexaenoic acid) and ARA (arachidonic acid) are nutrients known as "long-chain polyunsaturated fatty acids (LCPUFA)" that are present in breast milk.
The oily blends will use a custom-made composition of long chain polyunsaturated fatty acids (LCPs) and other oily soluble ingredients.
Polyunsaturated fat contains two major types of polyunsaturated fatty acids (PHFAs)--omega-3 and omega-6--which the body needs but does not make for itself.
Long-chain n-3 polyunsaturated fatty acids in plasma in British meat-eating, vegetarian, and vegan men.
Polyunsaturated fatty acids (PUFAs) diminish the production of cytokines, pro-inflammatory compounds in the body that can activate the production of bone-degrading osteoclasts.