What does MIG stand for?

Rotational or managed intensive grazing seeks to mimic the behaviors of grazing herds in the wild (i.

Key touch points included: * Promoting that grass-fed cows are hormone- and antibiotic-free, lower in fat and calories, high in Omega-3 fatty acids, CLA, folic acid, beta-carotene, essential vitamins and anti-oxidants; * Educating consumers and producers about the sustainable benefits grass-fed beef operations such as managed intensive grazing, which can help enrich rangelands and keep the ecosystems in a natural balance.