What does KEA stand for?

One of the key environmental areas that governmental agencies, in particular, can focus on is the reduction of paper in their processes.

The Waste and Resource use in the Food Industry Conference, covered two key environmental areas to help businesses across the food sector to prioritize their sustainability initiatives.

The report: * details the nature of both the risks that companies will face, and the opportunities presented by the legislation * identifies and characterises the eight critical business processes most affected by the legislation * explains the EU environmental regulation framework and the five key environmental areas it seeks to address * examines key national differences in current and future legislation, and its impact, with particular reference to the UK, France and Germany * assesses how sustainable change can be effected within businesses, and identifies the key success factors in this process.