What does JSFA stand for?

Journal of the Science of Food and Agriculture

This definition appears very rarely and is found in the following Acronym Finder categories:

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Samples in periodicals archive:

The Society of Chemical Industry's (SCI) Journal of the Science of Food and Agriculture.

The Scientific Evidence of Mineral Deficiency in Food

The study,published in the Journal of the Science of Food and Agriculture, adds toprevious research suggesting organic milk is the healthier option.

How organic milk 'could cut the risk of heart disease'

Microwaving your chips before you fry them reduces the levels of a cancer-causing substance, reveals findings published today in the SCI's Journal of the Science of Food and Agriculture.

Microwave pre-cooking of chips reduces cancer chemicals

Packed at the Peak of Health and Flavor: A recent study out of University of California-Davis titled, "A Nutritional Comparison of Canned, Fresh and Frozen Fruits and Vegetables," and published in the Journal of the Science of Food and Agriculture, confirmed that the canning process locks in nutrients at their peak of freshness.

Del Monte(R) Introduces Nutritious and Convenient New Products to ...

Writing in the Journal of the Science of Food and Agriculture, they concluded: 'Cloudy and clear apple juices differed markedly in their content of procyanidins, which is reflected in their antioxidant capacity.

Cloudy apple juice is clearly better for health

The findings of Seville University scientists are published in the Journal of the Science of Food and Agriculture.

..a sherry is healthy

Reporting in the Journal Of The Science Of Food And Agriculture, Spanish researchers found that broccoli microwaved for five minutes lost more than 80 per cent of its water-soluble antioxidants (compounds that help protect against heart disease and cancer).

MICROWAVE.. magic or madness?; Microwaved broccoli may be less ...

Long- life juices have the same amount of the antioxidant compounds that help ward off disease, according to a study to be unveiled next month in the Journal of the Science of Food and Agriculture, published by the Society of Chemical Industry.

Fresh orange juice health claims 'false'