This definition appears very rarely
and is found in the following Acronym Finder categories:
- Military and Government
- Science, medicine, engineering, etc.
Samples in periodicals archive:
ENGINEER services for each facility shall include, but not limited to, the following: o Perform field collection of data on the applicable facility s electrical infrastructure o Perform the required system studies and arc flash hazard analysis to identify the hazard classification level o Produce and mount suitable arc flash warning labels on field equipment o Identify the proper personal protective equipment (PPE) required to work in and around the electrical distribution system o Provide recommendations and non-PPE solutions for reducing the hazard risk category, where feasible o Provide field training for City personnel on arc flash safety etc.
Current Good Manufacturing Practices and Hazard Analysis and Risk-Based Preventive Controls for Human Food
Topics covered include risk and hazard analysis of goods; the prevention of foodborne illnesses and diseases; safety management of the food supply; food safety laws, regulations, enforcement, and responsibilities; and the pivotal role of food sanitation/safety inspectors.
Food Safety Compliance software provides applications specifically engineered to support compliance initiatives such as Hazard Analysis Critical Control Points, Safe Quality Food (SQF), and ISO 22000.
LLC, the Industrial Catering Division of DAMAC Group, has been awarded the Hazard Analysis and Critical Control Point (HACCP) certification by Det Norske Veritas (DNV).
is now offering its members access to a variety of project survey forms and site-specific program and job hazard analysis forms that can be downloaded from the association's Web site.
Geospatial data are created by a wide range of state and local agencies for use in applications such as tax assessment, transportation planning, hazard analysis, health planning, political redistricting, homeland security, and utilities management.
The second recommendation was to establish hazard analysis and critical control point programs to minimize Salmonella contamination by identifying and controlling sources of feed contamination.