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A quick round-up of activities includes the following: April 24: VIP Kick-off dinner April 25: On the Rocks Bartender Challenge at Post Oak Grill Sugar Land April 26: Fred Parks Wine Seminar Spirits Seminar The Grand Tasting - Marriott Sugar Land Town Square April 27: Sip & Stroll at Imperial Sugar Land April 28: Bistro Brunch at Sugar Land Town Square The Sugar Land Wine & Food Affair is produced by the Fort Bend Chamber of Commerce in cooperation with the University of Houston's Conrad N.
Charlie served his community in many capacities, including President of the Fort Bend Chamber of Commerce and founding director of the Greater Fort Bend Economic Development Council, before being elected to the State Legislature as a Republican in 1994.
Our event celebrates the culinary arts," says Keri Schmidt, President and CEO of the Fort Bend Chamber of Commerce and Director of The Grand Wine & Food Affair.
He is also the vice chairman of the governmental relations committee of the Fort Bend Chamber of Commerce.